Get Free Ebook Souping Is The New Juicing: The Juice Lady's Healthy Alternative
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Souping Is The New Juicing: The Juice Lady's Healthy Alternative
Get Free Ebook Souping Is The New Juicing: The Juice Lady's Healthy Alternative
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About the Author
Cherie Calbom, CN, is a leading authority on juicing for health and detoxification. Known as “The Juice Lady,” she is a TV chef and celebrity nutritionist who has helped in pioneering the fresh-juice movement around the world. A graduate of Bastyr University with a master of science degree in whole-foods nutrition, Calbom is the author of more than thirty books. She has helped thousands of people restore their health through her juicing and cleansing programs. She has also worked as a nutritionist with George Foreman and Richard Simmons, appeared on numerous radio and TV shows, and been featured in scores of magazine articles. She and her husband offer health-and-wellness juice and raw-foods retreats throughout the year. Success stories of people who have healed their bodies through juicing are available on her website, www.juiceladycherie.com.
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Product details
Paperback: 256 pages
Publisher: Siloam (September 5, 2017)
Language: English
ISBN-10: 1629994650
ISBN-13: 978-1629994659
Product Dimensions:
5.5 x 0.8 x 8.5 inches
Shipping Weight: 9.6 ounces (View shipping rates and policies)
Average Customer Review:
3.9 out of 5 stars
17 customer reviews
Amazon Best Sellers Rank:
#190,844 in Books (See Top 100 in Books)
This book has healthy recipies of all kinds, hot, cold and warm soups...including liver cleanse recipies. Some things like watercress are very beneficial and nutritious but I have never bought them before. Very interesting...
It's juicing you pour in a bowl and eat cold. Not for me.
Love soup, so thought it would add to my cookbook selection.
Disappointing recipes.
Good book. Plenty of recipes. Cherie is awesome.
I bought this book after listening to Cherie on a podcast. This book is a must for all soup lovers. I have made most of the soups and they are all filled with wonderful flavor. Even my picky husband loves them. Thank you for creating a book that will stay in my kitchen for life.
Good recipes and take on the soup. More about juicing than it is soup and I still enjoyed the recipes I have tried so far.
I love all books by Cherie Calbom.
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