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, by Joshua Collins
Get Free Ebook , by Joshua Collins
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Product details
File Size: 978 KB
Print Length: 630 pages
Simultaneous Device Usage: Unlimited
Publication Date: October 30, 2018
Sold by: Amazon Digital Services LLC
Language: English
ASIN: B07K27PTW9
Text-to-Speech:
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Amazon Best Sellers Rank:
#26,670 Paid in Kindle Store (See Top 100 Paid in Kindle Store)
The cook book which came with my Crock Pot Express was nice but I wanted to do more with it. You will find this book to be an excellent companion to your Crock Pot Express. The recipes are easy and they are written with this appliance in mind. The recipes are varied and cover everything from soup to entrees to desserts to snacks. The directions are clear and will take you every step of the way to completion of the dish. I just bought it, but I've already made several meals using the recipes in this book. All came out perfectly! Simple recipes made my life easier since I didn't have to spend an hour in the kitchen every night making dinner. Highly recommend!
The Crock-Pot Express Pressure Cooker is a kitchen gadget that will make you wonder how on Earth you lived without it. This cookbook will help you learn new and healthy recipes easy to prepare in your Crock Pot Express Pressure Cooker. As mentioned in the introduction, Crock Pot Express Pressure Cooker is a real kitchen pal that will help you make even the most complicated meals you crave but never had the time or energy to cook. That’s a kitchen gadget that not only will do the cooking for you, but it can also be cleaned in the dishwasher. This cooker comes with a manual mode so the user can customize the cooking time for any meal. Helpful and useful guide too. I recommend this guidebook for all. Thankful!
This 550 Crock Pot Express Recipes Cookbook will also help you to save money as all these recipes are budget friendly as well. Get started from beginner to pro cook with this helpful book. No pictures included but neatly written and easy to prepare. A Great Cookbook!!! I attempted loads of the formulas from the Soup area and on the off chance that you take after the formulas, you get exceptionally great suppers. In Instant Pot, soups are arranged rapidly and hold every one of their flavors and saturation.I might want to prescribe it to all...
I really like cooking in croc sweat. I purchased this book because there are so many quick and tasty recipes. Thanks to this book, I learned a lot of new information about the operation of my Croc Pot and cooking recommendations. Here I found recipes from rice, legumes, soups, stews, pasta, vegetarian dishes, poultry dishes, meat recipes, fish and seafood dishes and very tasty desserts.
This book was great! I can't decide what my favorite recipe is because they are all so good! I loved learning what to add and what not add to make meals more healthy. I also enjoyed there are more than just dinner meals in this book! There's a lot of great breakfast meals in here as well! Like the homemade yogurt yum!
There are many great recipes in here and introduction into Top 550 Crock Pot Express Recipes Cookbook. Really, this book is making Complete Crock Pot Express Cookbook for Quick an awesome experience for me. i love how they are easy to do for beginners and experienced. Highly recommend this book.
Great cookbook and guide to get you over any fear of a pressure type cooker.
I was really looking forward to this book, because we just got our CrockPot Express. I've tried three recipes so far, and they've all been terrible. It's clear that this book was packed to fill 550 recipes, but it's a shame no one bothered to try any of them (or edit the book for grammar and spelling). It's poorly written; I found two examples in the three recipes I tried where ingredients were mislabeled (salsa was then referenced as salt) and quantities for measuring were missed. There was no real organization of the book (there's two different sections where you can find two Pork Chop Worcestershire recipes (both different) within the book. Makes it very confusing to keep track of what you want to try. Lastly, the recipes are so under seasoned, it's almost comical. 3 tsp of Worcestershire for a 4 thick pork chops doesn't really seem to be the right amount to add any flavor (turns out it's not). The CrockPot has definitely done it's job with making the recipes tender... it's just a shame the recipes don't live up to the hype of any flavor. Hard pass on this one. I'll be looking for a new book that goes through a chef and a publisher first.
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